Member Topic: Have you ever been addicted to a restaurant food item?

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@allizzwell

Stunner

+ 5

Posted: 3 years ago

#171

Originally posted by: BirdieNumNum

check out haandi in london. One of my favs whenever i am there. Another place is in mayfair. Dubai also has a lot of good fare as do many places in nyc.
btw as a northie, i love idli dosas also. Just cant eat it every day though.... just because it would be too heavy. Ditto with mutton if it's well made.

ps- i notice sambar tastes differently depending where one eats. Wonder if thats regional differences dwn south. Saravna bhawan is great imo.

@ bold

Depends on which sambhar too😊…there r many types… Tiffin Sambhar, kadambam Sambhar, Madras Onion Sambhar, Traditional Sambhar. I personally prefer the last 2 which is not available in any restaurant. 😊…in Dubai …tho u get the best of South Indian food in Sangeetha Veg Restaurant.

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@WhosTheFool

Sparkler

+ 2

Posted: 3 years ago

#172

Yes. Sometimes if I eat something whose taste I can't get over of, I keep ordering it jab tak chaska chala nahi jaata.

Did once with momos and neeche ke halwai ke samose. Lagatar 7 din tak khaaya.

Ek baar toh mujhe McD ke spicy chicken wrap ka joh chaska laga tha, subah fire brigade ka intazaam karna pada tha.

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Mirabelle

@Havaana

Trailblazer

+ 12

Sarcastic Chatterbox

Posted: 3 years ago

#173

Originally posted by: WhosTheFool
Yes. Sometimes if I eat something whose taste I can't get over of, I keep ordering it jab tak chaska chala nahi jaata.

Did once with momos and neeche ke halwai ke samose. Lagatar 7 din tak khaaya.

Ek baar toh mujhe McD ke spicy chicken wrap ka joh chaska laga tha, subah fire brigade ka intazaam karna pada tha.

or woh 2 RS wali Vijay sir ne bheji thi BB ke time 😳 tujhe or chingu ko peene k lie 😳 kese tum dono roz pee ke talli hote the 😳

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Zeal17

@Zeal17

Stunner

+ 11

Posted: 3 years ago

#174

Originally posted by: WhosTheFool
Yes. Sometimes if I eat something whose taste I can't get over of, I keep ordering it jab tak chaska chala nahi jaata.

Did once with momos and neeche ke halwai ke samose. Lagatar 7 din tak khaaya.

Ek baar toh mujhe McD ke spicy chicken wrap ka joh chaska laga tha, subah fire brigade ka intazaam karna pada tha.

Lagta hai mera bhi chaska gya😆 sharing story on IF has weened off my guilt ordering it back to back.

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NINALOGY

@NINALOGY

Elite

+ 45

Retro Rebels

Posted: 3 years ago

#175

Originally posted by: SmittenKitten

This is what I said in my previous post though.

I'll be sure to avoid pani puris cuz I'm anyway not fond of them if I'm not having them in the streets back in desi land.

Don't miss the second half in blue! I love pani puris but it has to be perfect, which it seldom is in restaurants here.

Anyways, I will be trying them out in NY, among other stuff. I have made a list after watching some YT vlogs and this thread is gonna come in handy too.😆

Finally found someone who is not fond of pani puri. I dont get it why people are crazy for it.

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Gul

@Gul_bahar

Rocker

+ 3

Posted: 3 years ago

#176

Originally posted by: FingerFetish

Boroni Bonjon (consisting of fried eggplants that are cooked with a tomato sauce and seasoned with lots of garlic and mint. Borani Banjan is served with thick yogurt). It is compulsory to eat this with Afghan bread.

Boloni (Filled with either potato, leek or pumpkin). It is essentially a flatbread that is stuffed with a variety of ingredients and then fried. You eat it with either yoghurt or chutney.

Ashak (Chives dumpling topped with yogurt, split peas and tomato sauce garnished with mint).

Kachaloo Korma/Qorma (Potato wedges cooked with tomato base sauce+ mild spices and herbs garnished with coriander). Eat this with bread, fresh chili and squeeze a bit lemon. YUM.
Sabzi (You know what this is)

All gravy dishes can be eaten with Afghan bread or with chalaw (white rice) or palao.