Home Made Kulfi

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Posted: 18 years ago

#1

Home Made Kulfi

Ingredients

Milk 1 litre/4 ' cups

cardamom, crushed 1

Sugar 180 gm/ ' cup

Saffron a few strands

Pistachios, blanched and sliced 1 tsp

Recipe Info

Category : Ice-cream / Kulfi
Rating : 4
Contributor : n/a

Directions

1. Put milk and sugar into a large heavy bottomed pan and boil until reduced to a third and mixture is thick and creamy. Add cardamom, pistachio slices and saffron. Cook for 5 minutes. Cool to room temperature. Spoon the mixture into 4 moulds. Tightly cover the moulds with foil and freeze overnight.

Time:
Preparation: 15 minutes plus 6-7 hours for setting.
Cooking: 30 minutes

To Serve: Wrap moulds in a warm towel for 5 minutes then invert onto individual serving plates.

http://www.apniisp.com/cookbook/recipe.php?recipeid=407

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Posted: 18 years ago

#2

OMGGGGGGG that looks sooo delicious, actually in our freezer right now theres kulfi, making me hungry 😆

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Maha21

@Maha21

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24

Posted: 18 years ago

#3

Wow, sounds easy... I will give it a try 😛

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Posted: 18 years ago

#4

my mouth is getting watery 😛 😛 that looks so yummy 😛

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shivani

@Miss.Colorfull

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29

+ 2

Posted: 18 years ago

#5

it tastes so good when i was in india my aunty used to make them.old memories. 😳

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neha_bbsr2005

@neha_bbsr2005

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25

Posted: 18 years ago

#6

Wow..Thanks.I love kulfi 😊

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*~Kaynaat~*

@*~Kaynaat~*

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19

Posted: 17 years ago

#7

sounds yummy!i'll try it!thnx for the update!!!!!!!!!

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