Bigg Boss 19: Daily Discussion Thread - 28th Oct 2025
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On the occasion of Holi, we are also selling ghughras, choorma ladoos and shankarparas, let us know if you'd like to eat, along with your order for the day. Tagging all our guests so far and my character friends who I have interacted with in the other threads, please do visit with your friends to avail this offer 😇🤗
Originally posted by: dhun.laagi
On the occasion of Holi, we are also selling ghughras, choorma ladoos and shankarparas, let us know if you'd like to eat, along with your order for the day. Tagging all our guests so far and my character friends who I have interacted with in the other threads, please do visit with your friends to avail this offer 😇🤗
Yummy yummy yum
Is ghughras same as gujjiyas ??
Originally posted by: dhun.laagi
On the occasion of Holi, we are also selling ghughras, choorma ladoos and shankarparas, let us know if you'd like to eat, along with your order for the day. Tagging all our guests so far and my character friends who I have interacted with in the other threads, please do visit with your friends to avail this offer 😇🤗
Oh my my .... Yummy yummy 😋
That is ghujiya right? Looks a bit different....
Muje yeh sabh chahiye .... Thanks for the yummy treat
Originally posted by: dhun.laagi
On the occasion of Holi, we are also selling ghughras, choorma ladoos and shankarparas, let us know if you'd like to eat, along with your order for the day. Tagging all our guests so far, please do visit with your friends to avail this offer 😇🤗
All of this look so tempting. Mujhe to waise bhi meetha bahut pasand hai 😋
The topmost one looks like our Gujhiya but there's a slight variance in design...
Originally posted by: NathuPaapi
All of this look so tempting. Mujhe to waise bhi meetha bahut pasand hai 😋
The topmost one looks like our Gujhiya but there's a slight variance in design...
Haan that topmost thing is called ghughra.. ye woi hai jisko "ghaghra" bolkar Bandya ne maar khayi thi.. 😬😄
Aur yes.. it is very close to Gujhiya taste wise..
Yes, it is similar. This same sweet dumpling is known as Garijalu (Telangana), Gughara (Rajasthan), Ghughara (Gujarat), Kajjikayalu (Andhra Pradesh), Karanji (Maharashtra) Karjikayi or Karigadubu (Karnataka), Nevri or Neuri (Goa), Pedakiya (Bihar), Purukiya (Uttar Pradesh) and Somas (Tamil Nadu) and made with slightly different stuffings/fillings in different regions of India. It has a crispy and flaky outer layer of maida and sweet stuffing of khoya (mawa), dry coconut, dry-fruits, cardamom powder and sugar.
What would you like to order for brunch? Menu is on pg.1 in the main post.
Also to avail the offer, we recommend you visit with friends, so they can also enjoy the delicacies, and enjoy the festival of Holi 
Originally posted by: Amru4krish
Oh my my .... Yummy yummy 😋
That is ghujiya right? Looks a bit different....
Muje yeh sabh chahiye .... Thanks for the yummy treat
Yes, it is similar. This same sweet dumpling is known as Garijalu (Telangana), Gughara (Rajasthan), Ghughara (Gujarat), Kajjikayalu (Andhra Pradesh), Karanji (Maharashtra) Karjikayi or Karigadubu (Karnataka), Nevri or Neuri (Goa), Pedakiya (Bihar), Purukiya (Uttar Pradesh) and Somas (Tamil Nadu) and made with slightly different stuffings/fillings in different regions of India. It has a crispy and flaky outer layer of maida and sweet stuffing of khoya (mawa), dry coconut, dry-fruits, cardamom powder and sugar.
What would you like to order for brunch? Menu is on pg.1 in the main post.
Also to avail the offer, we recommend you visit with friends, so they can also enjoy the delicacies, and the festival of Holi with us 
Originally posted by: NathuPaapi
All of this look so tempting. Mujhe to waise bhi meetha bahut pasand hai 😋
The topmost one looks like our Gujhiya but there's a slight variance in design...
Yes, it is similar. This same sweet dumpling is known as Garijalu (Telangana), Gughara (Rajasthan), Ghughara (Gujarat), Kajjikayalu (Andhra Pradesh), Karanji (Maharashtra) Karjikayi or Karigadubu (Karnataka), Nevri or Neuri (Goa), Pedakiya (Bihar), Purukiya (Uttar Pradesh) and Somas (Tamil Nadu) and made with slightly different stuffings/fillings in different regions of India. It has a crispy and flaky outer layer of maida and sweet stuffing of khoya (mawa), dry coconut, dry-fruits, cardamom powder and sugar.
What would you like to order for brunch? Menu is on pg.1 in the main post.
Also to avail the offer, we recommend you visit with friends, so they can also enjoy the delicacies, and enjoy the festival of Holi
https://youtu.be/nFKteKPVU5E?si=hBcwL6YQMSE9-ocy
Anupamaa
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