Bigg Boss 19 - Daily Discussion Topic - 12th Oct 2025 - WKV
Bigg Boss 19: Daily Discussion Thread- 13th Oct 2025
COURSE STARTED 😛13. 10
Yeh Rishta Kya Kehlata Hai - 13 Oct 2025 EDT
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Saffy dear no one is leaving PR forum. Don't be sad.Originally posted by: SaffyFlower
TUlsey Di,TanyaDi,UshaAkka,Piya,GM -everybody talkin of leavin PR,am startin to feel sad now
PR is like buying a house that you liked from inside, outside and the locality without getting the house inspected.
Once you move in and start living, you find that the kitchen faucet is leaking and the water is draining into the cupboard below. The master bathroom jacuzzi that was never used by the previous owner is now leaking and staining the lower level's roof (in the family room).So, you keep fixing the problem..........suddenly a year later the weeping tiles in the basement that had a crack that was comaflagged by the previous owner, for a small crack and there is dampness in the basement and you only realize that after you find that all your summer shoes that were nicely laid by the wall are now covered with mildew. Such jobs will need a lot of money to fix.............Roof needs replacement..........you will need a lot of money to replace the roof...........The list goes on and on.............What is the solution? It all depends upon the owner. You can either keep spending good money on the bad house that can become heavy on your pocket orYou can sell the house hopefully with some leasons learned............Again just my POV
I am taking off too. Going to do some laundary and get working on the dinner. I am in the midst of making kala channa. I am going to make Zucchini with Amritsar bariyan and sliced onions. and plain rotis.
Yesterday, I made pudine ke chatni with lots of green chillies.......hot stuff.....I have started to make the home made yogurt these days, thanks to the Rishtedaar's cook book............
Saffy, I am not so interested in PR anymore. But I still watch the serial NOW with an open mind without thinking about the title "PR". I am interested to the point to see how, when and what will happen to ARMAN.
The reason I come on line is to chat with my friends and say my opinion. I keep in touch with all of you and stay abreast with the discussions.I am thinking that rather than having the SOTD where Tanya has to spend the time adding and calculating is so not deserving for PR.I would suggest that we all stay together online without Tanya to do so much work. Tanya can open a thread where we all can come and chat about anything including PR.........This way we have one place to be together. After 50 pages, Tanya can open another thread #2 and so on.I am not sure how everyone feels about this.
Arien, excellent explanation.......and so so correct. Ultimately, the house will cost way way more than any house on the block but the resale value will not be anymore than any house on the the street..........😆😆😆😆😆Originally posted by: Arien_03
Ha ha....very nice perspective...... along the same line- BT is the seller of this nice beautiful house which has everything working fine but they decided to do a renovation to improve sale value of the house, so they renovated flooring in foyer but when the renovation was done the flooring did not match with the rest of the living room, so they decided to rip flooring of living room to match that of foyer. When living room flooring was re-done, it didn't look good with cabinets, wall color and furnishings. BT is doing renovation after renovation in the house with money and time being wasted, just to keep the flooring on foyer.They are changing character of every room to keep the new flooring in foyer.As the result of renovation the once beautiful house has started to look ugly.
Bhavni, I have over boiled the milk in the MW and then started to boil on the stove. Let it cool down until my finger felt it more than warm. Heated the oven for 2 minutes only. Turned the oven light on and placed the milk mixed in the starter on a plate close to the light. I make it on the weekend when I am home to check if it is set or not. Sometimes it takes 4 hours and sometimes 6 hours. If the set yogurt has let go of the water, then I put it immediately in the freezer so that the fermentation stops.Originally posted by: bhavni88
hi..does it work my way??...in microwave???😆😆