MasterChef India S7- Daily Discussion Thread #3 - Page 20

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1195620 thumbnail
Posted: 2 years ago

kdk didn't braid her charcoal dough😕

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1195620 thumbnail
Posted: 2 years ago

Nayan braided his charcoal dough nicely & some of the petals look slightly burnt. Some kulcha bread was somewhat undercooked. Pindi chana looked slightly burnt too.

Kdk- charcoal braid not braided. Petals were uneven. Kulcha and charcoaled dough are moist and uncooked.


We know Gurki going out. Lol, bechare bosch blender ne kia dhamal joh ki bosch ovens weren't able to do so lol.

teddybearcastle thumbnail
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Posted: 2 years ago

Originally posted by: Raina101

Saaranshs dish looked good, but didn’t seem as complicated as they made it out to be. Basically 6 sabjis (5 in the petals and the pindi chhole in the centre), bread and a few chutneys.

Even the sabjis were regular Indian sabjis - jackfruit ghee roast, aloo posto, etc.

The shaping could be tough, but that’s the toughest part I think.

Nayanjyoti got 10 minutes where the chef helped him, and he used it at a crucial time.
Gurkirat was clearly struggling, he’s not meant for pressure tests.

Today they only tasted two dishes -

Nayanjyoti - his food tasted good, but because he pre heated his oven with just the top lights on, his bread was slightly over cooked at the top, but slightly undercooked at the bottom. Taste wise he nailed it.

KDK - her bread was undercooked, and the black charcoal bread wasn’t properly braided. Taste wise was okay.


the rest will be tasted tomorrow.


The photograph of Saransh’s dish looked good. If anyone of them have worked a bread dough, this should be easy. I have seen so many variations of a sunflower bread and this was an interesting variation although the stuffing was all basic.

I could see Aruna was jealous that Nayan took Saransh’s help to shape the bread. The judges asked the contestants to check the oven again and again. He could have checked it once. Nayan could have covered the bread in an aluminium foil tent. That way the top would not have become burnt. Mistakes like these at this stage seem very silly.


KDK’s bread was cooked well in the petals. Her centre and the charcoal wreath both weren’t cooked fully. The colour on the petals were also not so prominent.

Gurki was pushed too much and now he is facing the heat. They could have eliminated him long back and saved his face. This is making him look very bad. I feel sorry for him.

teddybearcastle thumbnail
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Posted: 2 years ago

Originally posted by: KabutarHoled20

kdk didn't braid her charcoal dough😕

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They need a facepalm emotion 🤦🏻‍♀️ or whatever emotion 🤷🏻‍♀️ in the like, love option to react to the post.

Did Saranash measure KDK’s petal size?

teddybearcastle thumbnail
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Posted: 2 years ago

Originally posted by: KabutarHoled20

Aruna never uses her towels but, rather, her bare hands to put her hair back & cleans her nose with same hands ew. 🤢Check it out when she said all of her fillings were inside the fridge.

Saw she was putting the hair back when she said she had her filling inside the fridge. She didn’t wash her hands. Simply started patting the dough back

oh_nakhrewaali thumbnail
Posted: 2 years ago

The precap voiceover doesn't get credit. Wahin "itne kareeb aake" aalaap 1 hafte se gaa Raha bichaara

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Posted: 2 years ago

Originally posted by: pritikhot


Aruna just uses names of south indian dishes that most of the people haven't heard... Her "chamanti" looked like chutney and "Saalna" was like the saalan which is given with biryani.


https://twitter.com/rajeshkumarpv/status/1638940612878815233?t=TpqPKv2BC1GkW1KxnCsTCg&s=19

South Indian people will know. Also those who are familiar with Kerala, Tamil Nadu cuisine will know. What she cooks is very basic and very famous stuff. When she came into the competition she was acting like she is bringing lost recipes with her or more traditional recipes from Tamil cuisine. So far nothing has been cooked that way. The competition is almost going to end.

oh_nakhrewaali thumbnail
Posted: 2 years ago

Originally posted by: pritikhot


Aruna just uses names of south indian dishes that most of the people haven't heard... Her "chamanti" looked like chutney and "Saalna" was like the saalan which is given with biryani.



https://twitter.com/rajeshkumarpv/status/1638940612878815233?t=TpqPKv2BC1GkW1KxnCsTCg&s=19

She is on Twitter na? Kisine tag karna chahiye tha😅

PilloWtalk_13 thumbnail
Posted: 2 years ago

Originally posted by: oye_nakhrewaali

She is on Twitter na? Kisine tag karna chahiye tha😅


She is bz doing party,paise khilake finalist banke jo party kar rahi hein😆i saw some pictures on twitter

nurulain thumbnail
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Posted: 2 years ago

Originally posted by: average-student

guess I was right🤔


I don't know why they still have go keep this Amateur Aruna in the final 4.

Also, this season, the show has been bakwaas, but more so the finale week.

Before in other seasons the finale week was full of tension and really good challenges, even the audience would be glued to the screens. Then the finalists would all be given coats and called chefs.

For the finale itself, there were many dishes to prepare for a certain number of people, and even the families of the finalists would be there to cheer them on.

Here the finale week is so pathetic, even a fuski bomb has more life than this 😜

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