mmmwwahahaha 😈
here is another yummy recipe!! and this time i rly mean it's a normal one...haha
and it's also the easiest to make for ppl who r just too lazy
get some marshmallows
get some butter/margerine/ghee...w/e u wanna call it
get some rice crispies cereal
get a bowl or pot
get a stirring thing
melt the butter on/in a stove or microwave with the marshmallows in it
then after it's all melted, right away pour the cereal or else the butter and marshmallow pudding thing will harden up and ur cereal wont stick to it...so it will be all lumpy and unsweetened/and unbuttered...
so anywayz mix it all up and wait for it too cool then eat it..
yea not much of a recipe just in my own words....
here is the actual recipe:
How To Make Rice Crispie Treats
Ingredients
3 tablespoons margarine or butter
1 package (10 oz. about 40) regular marshmallows
or 4 cups miniature marshmallows
6 cups Rice Krispies
Directions
1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
3. Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. Cut into 2-inch squares when cool. Best if served the same day.
Yield: 24 squares
MICROWAVE DIRECTIONS: In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above.
Microwave cooking times may vary.
Note
For best results, use fresh marshmallows.
1 jar (7 oz.) marshmallow creme can be substituted for marshmallows.
Diet, reduced calorie or tub margarine is not recommended.
Store no more than two days in airtight container.
Preparation Time
20 minutes
Total Time
30 minutes
Servings
12
and ur results....
abracadabra, ur a cook!!😊
Enjoy😃
Edited by snowflake0555 - 18 years ago
