Hi Anjali Eid day is today at Dhaka........... I am extreemly busy at kitchen...I cooked vercemilli , 2 types of chicken last night and I am cooking , Zarda, pulao ( Plain one) and liver now.............😠trying to sneek in to CC now and then between work,😉
wow ! tooo good.😃.ok guys me to off wil come by later😃😉..wat is this..rakhi ...i cant beleive this...😡
byeeeeeeeee😉