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Originally posted by: dhun.laagi
I don't like cooking, I'm have more of the entrepreneurial mind!
It was made by my very talented partner Jay, who has magic in his hands and can cook the most amazing food, you should try his fusion kheer sometime, you'll become a fan of it
Sure would like to try! Try karne ke liye sample Che? 
Originally posted by: DiscoDhokla
sau taka sach vaat bole che
Dhande ka ek hi usool hai,
Grahak ko jo pasand ho uske alaawa kuch bhi bechna fizool hai 
Originally posted by: minakrish
Namaste Avni ji!🙏🏼
Kaisi hain aap? Humara naam hai Pawan Chaturvedi par pyar se sab humko Bajrangi Bhaijaan bulate hain!😁
Maine dekha aapne mujhe galti se pehle Rasikaji bulaaya tha..main kaam daam ki bahut pakki hoon, bhool chhuuk jhat se pakad leti hoon, batau unko? 
Mera toh waise haal bura hai, dhandha nai chala toh Pappa mujhe wapas kisi tubelight ke milwa denge shaadi karwane. Kuch expansion ke ideas ho toh bataana aapke shehar mein bhi. Humara toh waise bhi easily portable food business hai, kahin bhi set up kar sakte hai 
Aur aap hamare yahaan pehli baar padhaare hai toh kya khaana chahenge?
Originally posted by: dhun.laagi
Maine dekha aapne mujhe galti se pehle Rasikaji bulaaya tha..main kaam daam ki bahut pakki hoon, bhool chhuuk jhat se pakad leti hoon, batau unko?
Mera toh waise haal bura hai, dhandha nai chala toh Pappa mujhe wapas kisi tubelight ke milwa denge shaadi karwane. Kuch expansion ke ideas ho toh bataana aapke shehar mein bhi. Humara toh waise bhi easily portable food business hai, kahin bhi set up kar sakte hai
Aur aap hamare yahaan pehli baar padhaare hai toh kya khaana chahenge?
Hum Rasika ji se bahut pyar karte hain to sirf unhi ka naam yaad rehta hai humein. Kya karein!
Business karna to mushkil hai. Par humein poora vishwas hai ke aap aur aapke mitr safal honge!
Humein khaane mein to kuch bhi shakahari chalega…
Sure, please have some!
Vermicelli kheer meets mango panna, best for the hot afternoons! It is 100% desi with elaichi, kesar and aam, with the addition of some thandai powder (but rest assured, it is not saste nashe)! Adding some rose petals for the aesthetic appeal and *tadaa* 
Originally posted by: minakrish
Hum Rasika ji se bahut pyar karte hain to sirf unhi ka naam yaad rehta hai humein. Kya karein!
Ek advice doon, free mein? Yeh sab na mujhe bahut filmy sound karta hai...used to live with rose-tinted glasses like that and plane crash ho gaya! Aap acche ho ismein koi shankha nahi, lekin thoda dil ke saath saath dimaag se bhi kaam lena seekh lijiye ✌
Business karna to mushkil hai. Par humein poora vishwas hai ke aap aur aapke mitr safal honge!
Shreenathji aur grahakon ka aashirwaad rahe, phir kya hi aur karna hai 🙏
Humein khaane mein to kuch bhi shakahari chalega…
Offering you freshly cooked Navtad samosas! Navtad samosas (fried triangular pastries with a variety of spiced fillings) are crispy savoury street snacks; the Navtad samosas get their name from Navtad-ni-pol ('pol' is a traditional residential cluster indigenous to Ahmedabad) where they were first sold.
https://youtu.be/nFKteKPVU5E?si=hBcwL6YQMSE9-ocy
✨ The 90s weren’t just a decade — they were a feeling.✨ A train in Switzerland, a dramatic misunderstanding, a station chase, a lover drenched...
Bhabhi Ji Ghar Pe Hain?
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