- Rishtedaar's Cookbook -

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koolsadhu1000

@koolsadhu1000

Stunner

+ 3

Posted: 15 years ago

#221

Varsha You are a Darling .Muvaaa to u for humoring my wish about stuffed karelas This thread is better than any cook book as so many fine tips r also given ............ Am gonna male mung dal karhi too . I am making Alooo Patra leaves vegetable curry today , Maharashtrian Brahmin style [ we make it on Ganpati or festive occasions] ..Patra leaves can be used to male Alu Vadi but rounded Patra leaves r used as Bhaji we call it Aaluchi patal bhahi or Alvacha fatfata . Tulsey and All Ur recipes r super too .Patra Vegetable leaves r found in Indian stores like Patel Brothers but get over very fast as people pick them up .They are called as Taro Leaves in English .

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Tulsey

@Tulsey

Inactive

Posted: 15 years ago

#222

thanks Varsha. I get it now. the yellow is the washed one and the green is the whole with chilka

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Tulsey

@Tulsey

Inactive

Posted: 15 years ago

#223

Varsha, I just made the pasta salad with baby tomatoes, cucumber , red onions and red peppers and the original home made dressing....tastes beautiful and so easy to make.

I will update that as it turned out really easy and delicious.

BTW , I went and got the ingredients for the kerela recipe....it is next in line on Thursday. Will let you know.

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Dabulls23

@Dabulls23

Stunner

+ 2

Posted: 15 years ago

#224

Originally posted by: Tulsey
Varsha, I just made the pasta salad with baby tomatoes, cucumber , red onions and red peppers and the original home made dressing....tastes beautiful and so easy to make.

I will update that as it turned out really easy and delicious.

BTW , I went and got the ingredients for the kerela recipe....it is next in line on Thursday. Will let you know.

Wow Tulsey can't wait to see your salad recipe...I made salad today using 6 different types of beans, cucumber, red-white onions, tomatoes and roasted peanuts...

Good luck with Karela sabji knowing you it will come out excellent...😃

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koolsadhu1000

@koolsadhu1000

Stunner

+ 3

Posted: 15 years ago

#225

Cant wait for pasta salad .........plzz plzz update it .

Tulsey that day u said about Biryani.........which u want.......meat , prawn , or vegetable biryani ? I have one of my own , if u wish I will post it

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SweetFifi

@SweetFifi

Dazzler

Posted: 15 years ago

#226

i want to start cooking some indian dishes...so could you guys post some easy recipes that i could try my hand at??

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Dabulls23

@Dabulls23

Stunner

+ 2

Posted: 15 years ago

#227

Fifster when was cooking ever easy 😉 Only easy cooking is readymade food in the box and microwave it....Lord have mercy!!!!!!!!
I am being silly 😈

GM to all...🤗

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koolsadhu1000

@koolsadhu1000

Stunner

+ 3

Posted: 15 years ago

#228

Guys how about posting baingan subzis [ simple ones ] ?

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SweetFifi

@SweetFifi

Dazzler

Posted: 15 years ago

#229

Originally posted by: Tulsey

Hi Fifi,

I cooked this recipe today, instead of 32 OZ evaporated milk, I used half evaporated and half 2%. and used jelapeno pepper instead.....it turned out really good. Next time, I will cook the pasta for less time and use 2% milk.

Thanks for this recipe Fifi.

you can also add about 1 tsp. mustard and one egg