Maha foodie...
Shveta Salve, actor
Favourite food: Any food that is spicy and hot; be it Mexican, Thai, Indian.
Food that makes you go ughh: I can't stand food that has sugar or gur in it. Even coconut-based dishes are an absolute no-no!
Earliest memory of good food: It has to be my mother's seafood. Basically, all the home made dishes she would indulge me with when I was a child.
Soul food: Blueberry cheese cake! It's yum and I don't count calories when I eat it.
Biggest indulgence: Oysters, champagne and maybe even white wine make a great combination.
Favourite restaurant: There are four special places I frequent. Soul Fry is special as it feels like going home and the staff are familiar with my likes and dislikes; China Garden for its authentic Chinese food and great ambience; Urban Tadka for its dhabba feel and apart from great tasting food, its pricing is affordable; and Mangi Ferra is another favourite as knowing the owner, I always get special attention.
Favourite swanky eatery: Indigo. The oysters they serve there on a bed of ice are to die for.
Rasta joint: Bade Miyan for its baida roti and Khursheed for its delectable pav bhaji.
Food when on a date with a hottie: (Laughs). Do I need food if I am with a hottie? Well, I'd like to be in a seaside restaurant having oysters and champagne.