I don't have the exact measurements but here you go:
Prep Time: 15 minutes
Cook Time: 15-20 minutes
Ingredients:
Fresh Spinach
Penne or Rotini Pasta
Pasta Sauce
Italian Cheese
Ricotta Cheese
Instructions:
Preheat oven to 400 degrees Fahrenheit
Boil Pasta in water over stove until cooked. While Pasta is boiling, in a bowl, coarsely chop spinach, add ricotta cheese, 1/2 pasta sauce, and Italian cheese. When Pasta is done, add pasta to mixture too. Pour in glass pan and cover with remaining 1/2 pasta sauce and top with Italian cheese. Bake in oven for 15-20 minutes or until cheese is light brown. Serve hot!
This is a great recipe if you are short on time and need something within 30 minutes and works great when you have guests over too. Many of my guests think I spent so much time laboring after making it, but in reality it is super easy but makes a good impression! Hope you all like it!
Sapna