Salads and starters

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Flora205

@Flora205

Beginner

Posted: 8 years ago

We have Easter coming in Poland, so I would like to share with you Red Eggs idea

Ingredients:

4 eggs
125ml of beetroot concentrate (I usually use Polish Krakus)
1 tablespoon of mayonnaise
1 teaspoon of horseradish
2 tablespoons of minced cress
salt and pepper

the whole recipe is here : https://www.home-madepatchwork.com/blog/easter/red-eggs,1398.html

Edited by Flora205 - 8 years ago

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Flora205

@Flora205

Beginner

Posted: 8 years ago

On the table on the last Easter day 😊 Eggs in Parma ham baskets.

Ingredients for 2 people:

6 slices of Parma ham
2 tablespoons of olive oil from dried tomatoes
4 dried tomatoes in olive oil
a fistful of baby spinach leaves
2 eggs
1 clove of garlic
2 tablespoons of Parmesan
salt and pepper

the whole recipe is here: https://www.home-madepatchwork.com/blog/easter/eggs-in-parma-ham-baskets,454.html

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Aileena

@Aileena

Inactive

Posted: 8 years ago

can you post some vegetarian salads?

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Flora205

@Flora205

Beginner

Posted: 8 years ago

Originally posted by: Aileena
can you post some vegetarian salads?

give me some time I will try to find something within next 1-2 days

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Flora205

@Flora205

Beginner

Posted: 8 years ago

Today the "Herby muffins". My daughter, who likes trying my culinary experiments, ate them at once and another two for packed lunch. The next time I will prepare many more

Ingredients (8 muffins):

200g of flour

1 teaspoon of baking soda

125ml of milk

50ml of oil

1 egg

200g of courgettes

75g of ham

100g of cheese

2 teaspoon of mixed herbs

salt and pepper

the whole recipe is here: https://www.home-madepatchwork.com/blog/maybe-something-different/herby-muffins-with-ham-and-courgette,1413.html

Edited by Flora205 - 8 years ago

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Flora205

@Flora205

Beginner

Posted: 8 years ago

Originally posted by: Flora205

give me some time I will try to find something within next 1-2 days

I do not know to which extend you need vegetarian recipes (soft vegetarian or strong vegan) but below you will find one of my examples. The other salads you will find surfing here:

https://www.home-madepatchwork.com/blog/salads.html

Salad with green beans and grilled peach

Ingredients (for 2 people):
300g of green beans
100g of blue cheese
1 peach
10 walnuts
dip:
3 tablespoons of olive oil
1 tablespoon of lemon juice
1 clove of garlic
3 tablespoons of minced parsley
salt and pepper

the whole recipe is here:

https://www.home-madepatchwork.com/blog/salads/salad-with-green-beans-and-grilled-peach,1128.html

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Aileena

@Aileena

Inactive

Posted: 8 years ago

Thank you flora. I am not vegan, I can also eat egg, my children eat chicken as well, so I cook chicken, not eat it.

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Flora205

@Flora205

Beginner

Posted: 8 years ago

Hopefully you will find it tasty Aileena 😊 I will post here more salads in the future but I can not promise they all will be vegetrian 😊

Edited by Flora205 - 8 years ago

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Flora205

@Flora205

Beginner

Posted: 8 years ago

Today I would like to share with you a recipe for a weekend breakfast, with yummy green asparagus spears, which is both energizing and light. Serve it with slices of granary toast or without, and eat it slowly and lazily in nice company. I think that in spring the nicest thing is to enjoy the small pleasures.

The inspiration for this dish comes from "Smaki Zycia" ("Flavour of Life") by Agnieszka Macig.

Ingredients (for 2 people)

4 eggs
10 green asparagus spears
1 teaspoon of fresh minced rosemary
2 tablespoons of minced chives
4 tablespoons of grated mozzarella cheese
10 cherry tomatoes
2 tablespoons of butter
salt and pepper

the whole recipe is here