HAPPY NEW YEAR.. EASY GAJAR KA HULWA - Page 2

Originally posted by: poojagpt131

i don't play with fireworks at all...actually i am scared of them ever since i was very small...but thanks a lot for ur wishes😃

Originally posted by: venture

Thanks Shilu, I make paneer for for making it into khowa , so guess its the same, Its a curse on me that I make fantastic western desserts both in looks and taste but when it comes to desi dessert, I struggle in even making Baisan Ka Ladoo, my absolute favourite 😕 I will try .

Originally posted by: SweetIshaan.

Hi Poonam ji,,,,,,,,,,,,,,,,,

Happy Diwali to U And 2 Ur Whole Family

Thanks mu Boli maa, for taking ur time and letting us know the recipes,,,,,,,,,

I will defo shown it to my mom and will ask her make it for me

Originally posted by: shilu999_balani

sure you welcome baby... if you need to learn anything in cooking from me..pm me and i will share with you recipes that are easy to follow...

Originally posted by: netri

SHILU , I WILL TO TRY THIS . SO PANEER RECEIPE , DOES IT MAKE ENEOUGH PANEER TO USE IN BARAFI ? PLZ , PM ME WITH UR RECEPIES , I M VEGETARIAN JUST TO LET U KNOW 😃

Originally posted by: shilu999_balani

yes i think so
you need 300 gms i think it should be enough for one recipe from 2 quarts
tell me what you are interested in and i will forward you many nice recipes
im veg too since 22 years
you want in dals or paneer or vegs only .. im a licensed cook too you know
i did a certification exam when i was young and i have continued improving since then