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Originally posted by: nethraa_99
Haan, I love kheer - more than payasam. Since we had dalpuri for breakfast, didn't want anything sweet.
Never tasted matar kachoris. 😊
Matar kachoris another one of our famous dish, call it mattar puri. So its usually made in cold season. Will share the recipe tomorrow.
Oh I dont like sewaiyyan but rice kheer is my favourite sweet dish, followed by Gazar ka halwa.
See was so good..Thats where I got connected to her and cant still let it go..You see I feel bad she has Virat in her life as life partner,.
Originally posted by: asmi_joya
Matar kachoris another one of our famous dish, call it mattar puri. So its usually made in cold season. Will share the recipe tomorrow.
Oh I dont like sewaiyyan but rice kheer is my favourite sweet dish, followed by Gazar ka halwa.
Now I am hungry. Asmi and nethraa what r u doing 😋🙃. I don't like rice kheer much I prefer phrini. And matar so somasa I was going to make last week. But then couldn't do it. Should try soon.
Now I am hungry. Asmi and nethraa what r u doing 😋🙃. I don't like rice kheer much I prefer phrini. And matar so somasa I was going to make last week. But then couldn't do it. Should try soon.
What is the difference between kheer and phirni?
There's matar ka samosa too? Wow...you guys are giving me so many dishes to try....😍
Originally posted by: nethraa_99
What is the difference between kheer and phirni?
There's matar ka samosa too? Wow...you guys are giving me so many dishes to try....😍
Kheer u cook as it is . In phrini u dry the rice and then u grind the rice to rava consistency. And then u put it in boiling milk .
Yeah I was watching raveer brar recipe for matar samosa.
https://www.youtube.com/watch?v=pNM72sd1phE
Use aata istead of maida, bengalis eat all puris made of maida. Also you can make paratha instead of puri for a healthier option with the same dough. Same goes for daal puris. Also we dont use sugar.
We usually boil mattar, I have given you two recipes, you can use any or combination.
Originally posted by: scarlett22
You read my mind. I wanted to ask you about dal puri. I think my kids would like it.
Thanks for posting!
That one was mattar..
This is daal.
https://www.youtube.com/watch?v=82xnU5G2rNI
You can again make parathas out of it like aloo or puris, whatever you prefer. We make both depending on the season and health priorities.
Originally posted by: asmi_joya
https://www.youtube.com/watch?v=pNM72sd1phE
Use aata istead of maida, bengalis eat all puris made of maida. Also you can make paratha instead of puri for a healthier option with the same dough. Same goes for daal puris. Also we dont use sugar.
We usually boil mattar, I have given you two recipes, you can use any or combination.
Looks interesting and yummy!
Will try it 👍🏼. Thank you so much for sharing 🤗
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