Doughnut Muffins

Doughnut Muffins

Ingredients
1 egg
1/3 cup cooking oil
1/2 cup milk
1 1/2 cups all-purpose flour, sifted
1/2 cup sugar
2 teaspoons Baking Powder
1/2 teaspoon salt
1/2 teaspoon nutmeg
Margarine or butter

Topping
3 tablespoons sugar
1 teaspoon cinnamon

Instructions
In a mixing bowl, beat egg with fork. Add oil and milk; continue beating with a fork; set aside. In a separate bowl, sift flour, measure and sift with sugar, Baking Powder, salt and nutmeg. Add to oil, egg and milk mixture; stir with fork very lightly.
Turn into greased muffin tin. Sprinkle mixture of sugar and cinnamon on top of batter before baking; Put a dot of butter on top of each.

Bake at 400 degrees F for 20 minutes.
Makes 12 medium-sized muffins