Luniz#10 - Page 101

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Amrita

@Amrita

Achiever

+ 3

Posted: 9 years ago

#1001

Nachi baba kya tum mere saath upset ho??

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Amrita

@Amrita

Achiever

+ 3

Posted: 9 years ago

#1002

Originally posted by: Nachiketj

Wohi karna padega..

Aao kabho sote ho Amritaji...udhar kitne baje hai?

Main late hi soungi

aaj noon mein aa kar chota sa nap liya tha

abhi 11.09 pm hai yahan

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Nachiketj

@Nachiketj

Trailblazer

Posted: 9 years ago

#1003

Originally posted by: _Amrita_
Nachi baba kya tum mere saath upset ho??

Kyu 😕

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Daayan Bai

@KunwaariDaayan

Trailblazer

+ 4

Posted: 9 years ago

#1004

Originally posted by: Nachiketj
Mujhe omlette ke sath bread pasand hai

Chicken laya toh hai...pata nahi kaisse banate hai 😕

Nachi cut the chkn into curry size pieces first then wash it

Also need to prepare onions,garlic,ginger etc..

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Nachiketj

@Nachiketj

Trailblazer

Posted: 9 years ago

#1005

Originally posted by: shaz2009

Nachi cut the chkn into curry size pieces first then wash it
Also need to prepare onions,garlic,ginger etc..

Ive readymade ginger garlic paste

Edited by Nachiketj - 9 years ago

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Amrita

@Amrita

Achiever

+ 3

Posted: 9 years ago

#1006

Originally posted by: Nachiketj

Kyu 😕

Pata nahi mujhe aaj laga aisa

koi baat ho toh bata dena--as a man..

aur na hi dil mein rakhna baat ko..

zindagi mein bahut kuch hai jismein hum uljhe hue hai

yahan aate hai thoda time dosto ke saath spend karne ke liye

na ki aur stress lene ya dene ke liye

Am I right??

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Daayan Bai

@KunwaariDaayan

Trailblazer

+ 4

Posted: 9 years ago

#1007

Originally posted by: Nachiketj

Ive readymade ginger garlic paste

Good..then u just need to add in about a tablespoon to the onions whilst cooking..

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Nachiketj

@Nachiketj

Trailblazer

Posted: 9 years ago

#1008

Originally posted by: shaz2009

Good..then u just need to add in about a tablespoon to the onions whilst cooking..

Thank you Shazji 😳

How much time I should keep for marination..😕

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Amrita

@Amrita

Achiever

+ 3

Posted: 9 years ago

#1009

Pata nahi i notice in India --jo kuch bi banate hai woh jaldi cook nahi hota

yahan toh bahut jaldi ban jata hai

Nachi kya kahte ho

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Daayan Bai

@KunwaariDaayan

Trailblazer

+ 4

Posted: 9 years ago

#1010

Originally posted by: Nachiketj

Thank you Shazji 😳

How much time I should keep for marination..😕

Add all the ingredients..garlic/ginger and onion..also yoghurt and lemon juice along with the spices and marinade in fridge for an hour

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