Originally posted by: Mystic_Muse
i don't know i was in parallel universe. may be. so couldn't submit 1st round . ok. no issue. i am opting out. I guess i can't give time.
You can still submit it. 5 mins to go.
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Originally posted by: Mystic_Muse
i don't know i was in parallel universe. may be. so couldn't submit 1st round . ok. no issue. i am opting out. I guess i can't give time.
You can still submit it. 5 mins to go.
How was it, dear culinary mind-readers?
Did the past 48 hours have you squinting at your screens, second-guessing every word and thinking:
“Would she go with ‘Malai Kofta’ or ‘Mugh Korma’? Wait—was it Armaan or Arnav?”
You’ve sliced, sautéed, and sprinkled your guesses trying to figure out what I would’ve written... and now, it's time to lift the lid off the pot.
Let’s see how close your serving came to mine!
Presenting the original mad(food)lib straight from my word-kitchen:
🥘 Recipe for Romance 💕
Armaan was an Indian chef running a chic restaurant in London. His place, Zaika & Soul, was known for its modern twist on traditional Awadhi dishes.
Every evening, he would marinate with absolute focus, his hands dancing over ingredients like dhaniya powder and yogurt, the kitchen filled with the sound of sizzle.
But his life was all work—until she walked in.
Zoya, a sharp and witty food critic with a reputation for critiquing restaurants with just one review. Her column, Spice Chronicles, had both chefs and PR teams trembling.
She ordered the murgh korma and took one slow bite. Her eyebrows lifted ever so slightly.
"This is... intriguing," she murmured. “But it’s missing something.”
The chef came over, adjusting his apron, and asked, “What would you add?”
She looked at him—really looked—and replied with a smile, “A dash of kasuri methi.”
The restaurant seemed to pause as the aroma in the air shifted to something warmer. As they shared cardamom chai and laughter, something between them shifted.
Just before leaving, she turned back and said with a grin, "What a delightful experience.”
She paused at the door, then added, "Next time, I'll try the biryani."
✨ Note for #9: I accepted anything with the term "sizzle" or "sizzling". See? I'm not totally heartless. 😏
Hope you all had fun getting spicy with this first round! If not, well… there's always dessert.
And now, passing the ladle to Riya aka Lizzie for Round 2.
Brace yourselves—this next course might just be saucier than the last. 🍛🔥
Well well well
That was amazing
I think I got 3-4 right
😄😄 That was fun
And I m still awake 😄
Did y'all have fun kitchen libbing?? Kitchen heated up yet?
If yes, we have the perfect antidote to cool it down (& you).
What better way to chill than with some muuussiiiccc!!
The round is veryyyy simple cos I'm posting it and as you all know, I'm the nice one!
You will receive 20 emoji clues via PM. Each of these decodes to a Bollywood song with some allusion to food or drink.
Easy enough?
Solve each emoji clue to tell us the name of the Bollywood song it represents. Just the first line of the song or the line that the emoji translates to will work.
Each accurate answer earns you 10 points.
However... the catch is that a wrong answer will fetch you minus 5 points, so be very, very careful!
And lastly, no cheating or discussing the round with anyone until the deadline passes!!
Deadline: 10th May 2025, 12:30 AM IST
So if music be the food of love, play on!! And guess what's in the emoji!
Tags: oh_nakhrewaali
Lizzie ben my Cid mind thought Aisa hi kuch hoga second round
Chalo bring it on
Difficult hai
Morning will checkout this
12:30 IST as in midnight or afternoon Lizzie ?
Midnight IST VeraOriginally posted by: missFiesty_69
12:30 IST as in midnight or afternoon Lizzie ?
Matlab early morning for you on 10th. 48 hours from nowOriginally posted by: missFiesty_69
12:30 IST as in midnight or afternoon Lizzie ?
I got 2 right i think
The first round was more difficult than I thought
I thought Arnav Khushi were a given
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