Originally posted by: Raina101
I lived in Pune, but haven’t heard of Kele Ki sabji, the only savoury form I’ve had or even seen kela in is kela chips!! Lolz
I also got to know they use raw kela is undhiyo (never had it)
Kela chips are love.
I have had almost every cuisine out there because Mumbai is a melting pot 😆 Don't like Gujarati cuisine (don't hate me 😆) but I've had kacha kela in Undhiya.
Kele ki Sabzi is eaten in some northern states like Bihar/UP/Jharkhand and there are versions of it in south too I think.