What kind of cake is this? Flour ka cake, uske upar flour ka cream, uske upar flour ka ganache, uske upar wapas se flour ka cream. 😕 Won't this taste horrible?
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What kind of cake is this? Flour ka cake, uske upar flour ka cream, uske upar flour ka ganache, uske upar wapas se flour ka cream. 😕 Won't this taste horrible?
Originally posted by: ~*sindhu*~
But the government will send flights to rescue all stranded Indians in foreign location uska kya? 😆
I will refuse to be 'rescued'! 😎 Noone can separate me from my one true love 😡
Waise South Korea se noone was rescued I guess 😃 The country is still letting foreign nationals stay provided they follow self quarantine measures nahi toh jail 😆 I will toh follow it strictly 😳
Hayye! din raat shaamo subah testing hi testing 😍 Then bulgogi Korean bbq everyday no lockdowns 😋 and everyone wearing masks because that's normal and using sanitizers like pros 😳 SEXY! ☺️Uff!
Originally posted by: Khai_R_Haagi
What kind of cake is this? Flour ka cake, uske upar flour ka cream, uske upar flour ka ganache, uske upar wapas se flour ka cream. 😕 Won't this taste horrible?
ever bought cake from regular cake shops in india? then you have already tasted it. all those whipped cream powders are basically what this recipe is recreating but without additional stabilizers and additives.
Kerala toh pehle se mass testing kiya hai.. Primary contact n next three contacts.. That's why kerala had highest no. Of cases in India.
Yeh lo zeal egg-less pudding.
IT cell is hounding doctors who are raising genuine questions and alerting public of a problem that is in existence. Yeh log jo IT cell mein kam karte hai inko koi darr nahin lagta kya ke ek din yeh bhi beemar padh sakte hai aur phir stock inke liye bhi nahin hoga. What is the whole point of covering up mistakes in such situations. Itna bewakuf koii kaise hota hai.
ever bought cake from regular cake shops in india? then you have already tasted it. all those whipped cream powders are basically what this recipe is recreating but without additional stabilizers and additives.
Naah, the ones that I've bought from regular shops are either low/mid grade butter cream or normal whipped cream.
Originally posted by: Khai_R_Haagi
What kind of cake is this? Flour ka cake, uske upar flour ka cream, uske upar flour ka ganache, uske upar wapas se flour ka cream. 😕 Won't this taste horrible?
So made only the ganache part of it since I was craving something sweet. I additionally added a bit of the cream from bourbon biscuits, some peanut buttee and crushed walnuts to it. Texture turned out very weird thanks to the maida but taste wasn't that bad. It looked and tasted like Lonavli chocolate fudge chikki.
https://x.com/i/status/2010572967592505722
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