Pawan Shankar
What's in my dabba - dal, subzi, roti, pickle and green chillies. I need to snack in-between for which I carry soya biscuits, milk and fruits.
Why I avoid unit food - artificial colouring and a heavy masalas.
Fave dish - a gravy dish of aloo and tamatar
Fave cuisine - Indian. But of late I've developed a liking for Thai, Italian and Continental dishes.
https://www.tellychakkar.com/y2k7/mar/28mar/feature.php
Ok another one of my speciality on what actors eat ! π he looks cute in that pic