~~**Dazzling Diva~ DeepikaSingh~AT#5**~~ - Page 10

and wat is DBC?? i knw its daal baati choorma? bt exactly wat is it??

Originally posted by: ramya_Deepika

and wat is DBC?? i knw its daal baati choorma? bt exactly wat is it??

define pls lol

😕 ??

am here akki ..am in 🥱😆

y confusion dabhlover asked this qn ..i didnt know how to repply

http://rajdhani.co.in/dal-baati-churma.html
RD Google baba 🤣

Rajasthani food is incomplete without the mention of the famed Dal-Baati-Churma. It consists of baatis or flaky round breads baked over firewood or over kandas (i.e. cow dung cakes) as done in villages. Baatis can be baked in a gas tandoor or an electric oven as well. But one thing common for baatis, irrespective of their cooking technique is that they are always served dipped in ghee accompanied with panchmel or panch kutti dal and churma. The dal is cooked with ghee, the masalas in the dal are fried in ghee and more ghee is mixed into the dal before serving. Often a large batch of baatis is made and part of the dough is left unsalted. This unsalted dough then shaped into rounds and deep fried in ghee. Later these deep fried baatis are crushed and sugar or jaggery is mixed into them to make a sweet dessert- churma. The three together, simple though they sound, make a very filling meal. No Rajasthani festive or wedding menu is complete without this popular recipe.

Originally posted by: ramya_Deepika

akki ?

Here
Google search 😆

omg akka wats this ..

Bye RD
Now going
Cul tc

Originally posted by: ramya_Deepika

omg akka wats this ..

i maean DBC in forum our SurYas DBC😆

u searchrd in google lol

Not akka 😡