~~Hamara Chota sa Basera~~episode 11[no admission] - Page 6

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ani_gr thumbnail
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Posted: 15 years ago
#51
wow good.. yr pongal tuned out good... yeah i need some spice yaar with that..other wise i cannot eat pongal... haha.... teach me when u can that gotsu.... i think we call gojju is this what u mean??
we make with jaggery/tamrind/ jeera etc....
ani_gr thumbnail
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Posted: 15 years ago
#52

Originally posted by: Chits1

I read it early this week abt this model..pata nahi yar..these ppl have strange lifestyle..unka life is diifferent to ours..bade log and alag lifestyle..so all this is bound to happen...

don't know what happened.. but said she is so young....
ani_gr thumbnail
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Posted: 15 years ago
#53

Originally posted by: Chits1

OMG..Ani is watching TV..so mera shows gaya..haaaaaaaaaaaa

lol you cannot watch your shows... 😆
Chits1 thumbnail
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Posted: 15 years ago
#54
arrey..I am LOL at yr comp..but what the hell..it is going to take time/? yar..tum kaun sa place se order kar rahi ho yar? we get it immediately na..aisa bhi kya..special manufacture tu hara comp? hahha..they are delivering bits and parts..gosh....!!!
arrey haan gayo..law of nature..but when it comes to our parents it is tough to accept it..hai na..plus meri sasu will murder me if I ask her for more leave.,..she won't like it..like gay..she will ask me to leave too..haha..I can go..really sad !!!!!!! When we take too many chuttis in the workplace..we don't leave a good impression..I try not to take chutti that is why.
yes gayo..it is gojju but made little different..we don't add jira..In oil we put sarson,urad and chana dal..then add onion chota cut and g.chillies cut...fry it and add baingan,fry and then add tomato and imli paani..upar se sambhar pwd and hing...thatz it..I always make with pongal..it tastes very good and goes well with it..chutney..is ok..but not a good combo..it makes it dry and difficult to eat the pongal with chutney
Chits1 thumbnail
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Posted: 15 years ago
#55
forgt to tell u..also add jaggery.
Chits1 thumbnail
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Posted: 15 years ago
#56
gayo..aaj appointments.€? what are u doing now? I am making idli batter now..yesterday night I spoaked it..now making the batter...how boring !!
How is yr grinder working? hope dosa idli turns out nice in that...
ani_gr thumbnail
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Posted: 15 years ago
#57

Originally posted by: Chits1

arrey..I am LOL at yr comp..but what the hell..it is going to take time/? yar..tum kaun sa place se order kar rahi ho yar? we get it immediately na..aisa bhi kya..special manufacture tu hara comp? hahha..they are delivering bits and parts..gosh....!!!

arrey haan gayo..law of nature..but when it comes to our parents it is tough to accept it..hai na..plus meri sasu will murder me if I ask her for more leave.,..she won't like it..like gay..she will ask me to leave too..haha..I can go..really sad !!!!!!! When we take too many chuttis in the workplace..we don't leave a good impression..I try not to take chutti that is why.
yes gayo..it is gojju but made little different..we don't add jira..In oil we put sarson,urad and chana dal..then add onion chota cut and g.chillies cut...fry it and add baingan,fry and then add tomato and imli paani..upar se sambhar pwd and hing...thatz it..I always make with pongal..it tastes very good and goes well with it..chutney..is ok..but not a good combo..it makes it dry and difficult to eat the pongal with chutney

no... it is always like this.. if you configure the way you want, they wil lhv to build it... i got tracking inf i thought it came already but i just got th two accessories... haha
haan i gave different configuration for my computer so they hv to make it....
arrey tum kaam ka chinta mat karo jao... u need to see yr parents right.. so u sh go... u can always look for better opportunities right?
ani_gr thumbnail
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Posted: 15 years ago
#58

Originally posted by: Chits1

forgt to tell u..also add jaggery.

thanks for the recipe chitu
ani_gr thumbnail
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Posted: 15 years ago
#59

Originally posted by: Chits1

gayo..aaj appointments.'? what are u doing now? I am making idli batter now..yesterday night I spoaked it..now making the batter...how boring !!

How is yr grinder working? hope dosa idli turns out nice in that...

no appointments.... haha
i am watching choti bahu.....
i hv soaked for dosa in the morning.. eening when i go i will grind it.... haha....
id on't make idli starting from the scratch i only like my dosa.... i use it only for dosa.. i use gits for idli....😃
Chits1 thumbnail
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Posted: 15 years ago
#60
gosh..idli grinding done..now for sabji and rasam making..

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