Idhulayum same pinch dhan paayasam enga amma semmaya seivanga adhuvum ennaku saemiya paayasam dhan romba pudikkum...Originally posted by: ramyvijay
Not exactly.. In fact, I do like selective ones..
1. Gulab Jamun 😉 -
especially homemade ones.. no bar how much I like it.. will eat it whenever I feel like.. unlimited.. (actually very rare we make it.. twice in a year.. for my and my sister's birthdays)
2. Sakkarai Pongal - adhuvum kovil la kudukkuradhu. chance eh illa.. what a taste.. ❤️
3. Kesari
4. Paayaasam
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