Jeevika and Pankhu share some breakfast recipes

The ideal bahu Sandhya shares a quick recipe of Adai. You have to soak the mixture of dal and rice for almost an hour and later add salt, hing and red peppers to it. Now grind the mixture well and add chopped cabbage, curry leaves, drumstick leaves and onions to the mixture. Heat some oil in the pan and put the flour mixture on it, in a flat shape. Poke holes and spread oil around the edges of the mixture. Now turn over the adai till it is cooked. You can serve Adai hot with chutney or ketchup.

The new bride Pankhu loves cooking Akoori, since it is quick and saves her time. She shares the recipe. Heat ghee or oil in the pan and add chopped onions. Once they turn soft add chopped chillies, tomato and coriander. Now throughly beat some eggs in a bowl and add it to the above mixture. Add salt and increase the flame. You should keep stirring the mixture all the time.Cook until it becomes fluffy and light. You should serve Akoori immediately.

The favourite jethani Jeevika shares the recipe of Baked Macaroni. Boil macaroni and once cooked drain excessive water. Now take butter on a baking tray. Add boiled macaroni to the tray and sprinkle a bowl of grated cheese over it. Add the bchamel sauce and some more cheese over the mixture. Now bake the mixture 30 minutes at 350 degrees and serve hot.

Whose recipe did you like the most?Do share with us if you have interesting and quick breakfast recipes too.