Bigg Boss 19: Daily Discussion Thread - 4th Dec, 2025
REVISION OF YRKKH 4.12
KAVERI IS BACK 5.12
Should "Megastar" King Khan stop dancing at weddings at 60?
Yami calls out the PR against Dhurandhar and Hrithik supports.
My Box Office Predictions for Dhurandhar
Let's talk Gen 3
Trp's crashed : Forced to change storyline
Kaira Memory ❤️
Noyna ‘Sarabhai’?!!
Aishwarya Rai Bachchan at the Red Sea Festival
Shah Rukh Khan and Kajol statue unveiled in London- video
India Entertainment awards - Bollywood Hungama Kriti Vicky Ahaan Aneet
I think same.here in our place we call puchka.Originally posted by: Thug-Leader
I have only tried puchkas, is there any difference in pani puri, puchka and gol gaapas or they all are same with different names.
engineering student made it obvious.i don't eat puchka😆
Originally posted by: Thug-Leader
I have only tried puchkas, is there any difference in pani puri, puchka and gol gaapas or they all are same with different names.
Both. They have different names in different area also they are made differenly except for the fried rice bowl. Thats same everywhere 😆 The pic u posted is Pani Puri cause there is mint water in it. Its from the west side. Gol Gappa is from North and Phuchka is from east. I m not very sure between the difference in Gol Gappa and Phuchka but since I never had sweet water in Phuchka during my childhood I would say thats the difference between the two.
I thought they are same with different names.😆Originally posted by: ~*sindhu*~
Both. They have different names in different area also they are made differenly except for the fried rice bowl. Thats same everywhere 😆 The pic u posted is Pani Puri cause there is mint water in it. Its from the west side. Gol Gappa is from North and Phuchka is from east. I m not very sure between the difference in Gol Gappa and Phuchka but since I never had sweet water in Phuchka during my childhood I would say thats the difference between the two.
Originally posted by: janta-janardhan
Uuff phuchka...Ho chi minh sarani near metro plaza, new market and vardaan market.
Tamatar size ka phuchka, andar mein aloo, batik kate pyaaz, dhaniya, hari mirchi, aamchur, roasted jeera powder mashed with roshbora/dahivade ka vada, pushed into those tamatar jaise phuchka, rim of the phuchka brushed with lemon juice and sprinkled with black salt and then dunked into spicy and meetha paani...
OMG THE ENTIRE MAIDAN AREA PHUCHKA ESP VARDAAAN MARKET. UFFFFF. 😔. Don't forget the faau. Just beet noon and lemon squeezed on top. That has its own fanbase. Damn. Why am I abroad right now. I hate this. The craving is real. 😭
Originally posted by: Thug-Leader
I have only tried puchkas, is there any difference in pani puri, puchka and gol gaapas or they all are same with different names.
You have tried the BOSS of them. No need to try the others. But I would suggest Puri/Bhubaneswar Phuchka to you if you ever go to Orissa. Its better than Kolkata.
For all those asking phuchka filling....it has potato plus yummy ghoogni plus onion mix plus mostly tarmarind water.
Once a delhi girl said after having phuchka she doesn't want to have the delhi ones back home... thats the complement a phuchka earns. But only good ones.
Not all can make a good phuchka. Its an art few possess.
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