Vishu is also considered as the harvest festival of Kerala and thus the importance of this day to all Malayalees. In Assam this day is called Bihu, in Punjab Baisakhi (originally Vaishakhi) and in Tamil Nadu Tamil Puthandu or Vishu punyakalam.The word "Vishu" in Sanskrit means "equal". Therefore Vishu is more probably denoting one of the equinox days.
coming to my Fav parts of Vishu day celbration..
Vishukkani or Kanikanal
The Vishukkani, also called Kanikanal, is inseparable from Vishu. According to the age-old belief of Malayalees, an auspicious kani (first sight) at the crack of dawn on the Vishu day would prove lucky for the entire year. As a result, the Vishukkani is prepared with a lot of care to make it the most positive sight so as to bring alive a wonderful, propitious and prosperous new year!
Vishu Kaineetam
Children wait eagerly for this ritual. The elders of the family starting with the grand father or father give away Kaineetam to the younger ones. The Kaineetam consists of gold or silver coins with Konna flowers, rice and the gold from the Uruli. The gold and the rice are returned to the Uruli and touch the eyes with flower. Earlier days, it was a custom to give Kaineetam to all the people associated with the house such as servants, field workers and land-tenants. The principle is the symbolic sharing of the prosperity and wishing happiness for all .
Saddhya is a major part of all Kerala festivals. But for Vishu, Vishu Kanji and Thoran are more important. The Kanji is made of rice, coconut milk and spices. For the side dish, that is Thoran also there are mandatory ingredients.
Fireworks is an important part of Vishu celebration . In the morning and the previous evening, children enjoy bursting crackers.
so once again Vishu aashamsagal guys...