Ask the chef, ask now

Posted: 2007-05-29T06:27:31Z

Hellooooooo dears 

Have a question about cooking? Want a particular recipe, but have no clue how to do it? Do you need some tips on a particular dish?..If you've answered "yes" to any of the questions above, then this is the place for you.

Feel free to post any questions you may have that are cooking related ..If anyone knows the answer to the question or has ideas, then please help out your fellow member

Also feel free to give us suggestions on how to improve the forum!Big smile

Edited by kggk_fan01 - 2007-07-12T18:51:31Z
Posted: 2007-06-03T05:57:46Z
Embarrassed Edited by -anonymous- - 2009-10-20T12:37:05Z
Posted: 2007-06-09T11:48:30Z
can anyone tell the recipe to prepare "paneer-sandwich" ???
Posted: 2007-06-12T22:36:13Z

Hello dear

here is one paneer sandwich recipe:


1 loaf Bread
1/2 cup grated Paneer (Cottage Cheese)
1 Tomatoes
1 Onions
2 Green chillies
1/4 tsp Red chilli powder
Salt to taste
Butter as needed

How to make paneer sandwich

 First of all chop onion, chillies and tomatoes.

Then mix the grated paneer with chopped vegetables , salt, red chilli powder and keep aside

Take 2 bread slices and butter them...putsome paneer mixture on one side and cover them with other.

Put this in sandwich toaster and until the bread turn crispy and brown

serve with ketchup



Posted: 2007-07-04T19:04:07Z
Any1 know how 2 make good cake? I really need some. Hungry 4.
Posted: 2007-07-04T23:04:09Z
Old Fashioned Chocolate Cake

Original recipe yield:
1 - 9x13 inch pan
PREP TIME       45 Min
COOK TIME       30 Min
READY IN       1 Hr 15 Min

1 cup butter
1 cup water
4 tablespoons unsweetened cocoa powder
1/2 cup buttermilk
1 teaspoon baking soda
2 eggs, beaten
1 teaspoon vanilla extract
2 cups all-purpose flour
2 cups white sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt

1/2 cup butter
4 tablespoons unsweetened cocoa powder
1/3 cup buttermilk
4 cups confectioners' sugar
1 teaspoon vanilla extract
1 cup chopped pecans
1 pinch salt

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13
inch pan. In a saucepan, melt 1 cup of butter. Stir in 1 cup water and 4
tablespoons cocoa powder. Remove from heat and set aside.
In a medium bowl, dissolve the baking soda in 1/2 cup of buttermilk. Stir
in the eggs and vanilla. Mix in the cooled cocoa mixture.
In a large bowl, sift together the flour, sugar, cinnamon and salt. Make a
well in the center and pour in the cocoa buttermilk mixture. Stir until
blended. Pour batter into prepared pan. Bake in the preheated oven for 30
minutes, or until a toothpick inserted into the center of the cake comes
out clean. Ice the cake with Buttermilk Pecan Icing while it's still warm.
For the icing: In a large saucepan, melt 1/2 cup butter with 4 tablespoons
cocoa. Stir in 1/3 cup buttermilk, and heat until almost boiling. Stir in
confectioners' sugar, vanilla, salt and pecans. Remove from heat. Mix well
and pour over warm cake.

have fun..!! tell me if it was worth the effort!
Posted: 2007-07-13T01:44:43Z
Can u plz post picture for example for the paneer sandwich i dont know how it look
Posted: 2007-07-19T21:16:24Z

Sometimes when i get home from work or i really feel hungry but don't feel like making something big. What are some easy snacks i can make that only take a matter of a few minutes? I've always had this problem.

Any nice recipes? Please post here. Thanks!!Smile


Shikha H

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