Lol.. according to Bengali culture, rasgullas are to be served with misti doi/sweet curd. Serving them with Idli sambar is a bad idea. Sambar is somewhat sour as it has tamarind sauce in it, it is not to be served along such sweets.Originally posted by: Aarti_16Was it really a unique combo ?
The GD mahila mandal was praising it as if it was such a great idea !I did not find it appealing at all. Just like Iyer and Babita, no chemistry between them.How about you ?
Lol.. got a wrong restaurant. idli is suppose to be soft.Originally posted by: CoerCorashI ordered idli first time and after i took first few bites, i thought how they do eat this thing?I mean i love dosa & other southie dishes but idli sambhar is just like eating rubber with daal. And i can even think eating it as dinner.
are yaar photo kyon dala aja mera upvaas hai aur yeh idli sambar chutney ki photo dekh kar ... 😉 . I just love it give me any time of the day I can eat its tasty best for health because its fat free .one secret i would like to share my friends used to call me idli because i am fair as idli and soft skinned like idli .😉Originally posted by: terenaam_ahm@ CoerCorash
dude then you ate idli at a wrong place...because idli is soo soft...and tasty...eat it at some good place or home made if you have any south indian friends...give it a try..
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