RAYA FF -Sirf Meri Ho *THREAD-7 updated part-79 on page-143 - Page 82

get well soon to writer's mom 😊
don't worry she will be fine 

Lovd d rasam 😉
Lovely update ...

Unreserved My Comment Baby 😊
Thanks for the PM 😛

hey lovely update..😊👏thanks for the pm...😊

Edited by jodude - 9 years ago

Originally posted by: jodude

hey lovely update..😊👏

hahaha...😆 that rasam was really cute n crazy.😆

btw u mentioned that the rasam exist in south na...whr??? i dnt know...😕

honey bunny names are really nice... i really like those names..😃

ye names sunke ek idea ki ad yaad aarahi hai..

hello pumpkin pumpkin hello honey bunny feeling some thing something hello honey bunny..😆😆

i hope raya ko jaldi bache hojaye...😊 bcoz they both want kids na..😛

eagarly waiting for the surprise which ram wants to give priya...😊

continue soon...😊

thanks for the pm...😊

Originally posted by: rosinagoor

Unreserved My Comment Baby 😊
Thanks for the PM 😛

Edited by rashisri - 9 years ago

Unreserved my comment 

Originally posted by: rashisri

Hey Jyothi

Rasam is include in Tamil  cuisine ,without it full meal would not complete..

Its traditionally prepare using tamarind juice,tomato pepper and other seasoning ingredients..

It is also cook with parupu[dhal] ,lemon  .

THERE IS VARIETY OF RASAM TOMATO,GARLIC ,LEMON AND MANY 

.Its eaten with rice..just like sambar.there is an  order to eat  traditional tamil nadu full meals.

first we eat rice with sambar ,then rasam and we end with curd rice..

PS:I'm a great foodie :P

Well said Rashi Dear,
Without Rasam, South Indian full meals incomplete 😆
How to make Lemon Rasam ???
Now only i am hearing this type of rasam 😉😆

Originally posted by: rashisri

Rosi di..how to post with picture?..since evening i tried to post with picture..
poor knowledge on IF rules .

Rashi upload your pictures in imgur.com, then copy image from there & paste it here
Simple 😊

Originally posted by: rashisri

Hey Jyothi

Rasam is include in Tamil  cuisine ,without it full meal would not complete..

Its traditionally prepare using tamarind juice,tomato pepper and other seasoning ingredients..

It is also cook with parupu[dhal] ,lemon  .

THERE IS VARIETY OF RASAM TOMATO,GARLIC ,LEMON AND MANY 

.Its eaten with rice..just like sambar.there is an  order to eat  traditional tamil nadu full meals.

first we eat rice with sambar ,then rasam and we end with curd rice..

PS:I'm a great foodie :P