friend_125 thumbnail
Posted: 15 years ago
hello all food lovers...🙂
 
chahe bachhe ho ya bade...jawan ho ya budhhey....all love maggie noodles....
and there are many diffrent kinds of maggie we all make...some add vegeies to it..some make pakoras etc etc...
so please share what u like...??? and if u have any of our own-made maggie recipe..then plz share ...🥰

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friend_125 thumbnail
Posted: 15 years ago

                               hot spicy chiili maggie:

capsicum
onion
carrot
beans
soya sauce
chilli sauce[red or green]
garam masala
salt-oil
 method: fry all choped vegetables in oil then add some garam masala and salt..and soya n chilli sauce to it...according to taste...
then add made-maggie as we normally make it..n let it soak the excess water...n hot spicy chilli maggie is ready to eat..serve hot...🥰
friend_125 thumbnail
Posted: 15 years ago
                         maggie pakoras

 
1 maggie noodles pack
Oil
Gram flour enough for making thick batter
Salt
red chilli powder acrding to taste


Preparation:

Boil maggie with the seasoning [masala]

When made add gram flour and make a batter for the pakoras. Add salt acrding to taste,red chilli powder acrdng to taste...

Make small pakodas with the batter and deep fry till golden brown.

serve hot with fav dipping or chatneey,sauce,achar[pickle]🥰
Edited by friend_125 - 15 years ago
neha_bbsr2005 thumbnail
Posted: 15 years ago
I love maggie🙂..sometimes i eat it as simple maggie only..but i love eating vegetable maggie..
the recipe is simple..just add carrot and peas to maggie..make it as u normally make maggie..its ready to eat..🙂
Jasmine... thumbnail
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Posted: 15 years ago
wow...will surely try one of them..tnx for sharing.
sweetsang thumbnail
Posted: 15 years ago

theres 2 ways i eat maggie

1st


ingredients

maggie
onion
capsicum
chillipowder
salt
oil


1stly boil maggi (without masala) and strain it

in a pan
pour oil
onion ...stir
add capsicum

then add the maggi mix...
tehn add teh maggi masala sand chilli powder ..pinch of salt...

then stir....

then its ready to eat


      2nd recepie

ingriedents


maggie
egg
oil
salt
chillipowder



boil maggie (withot the masala) strain it

ina pan ..
add oil.....egg ..mix.....
then add maggie

stir.... add soy sauce
add maggie masala..

chillipowda...salt...stir....


serve



tell me if u tried this


boil maggie(without the masala)
    strain it


l0vey thumbnail
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Posted: 15 years ago

i like cabbage & onions in my maggie.

with soy sauce. my grandma makes it a certain way like that.
shijhu thumbnail
Posted: 15 years ago
hey niki guddy guddy topic we love maggiiiiiiiiiiiiiii magggiiiiiiiiiiiiii bolte hi my kids r damn excited
nida_1990 thumbnail
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Posted: 15 years ago
no offence here ok
but i just h8 maggie noodles but ma sis love it
komalash thumbnail
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Posted: 15 years ago
I have grown up eating maggie noodles..I so much love them..thats bcoz whenever my mum cooks any veggie dish,I just can bear to eat vegetables..lollzz..so I always ask her to get me maggie noodles..twice or trice a week its maggie noodles..lollzz..I hate vegetables..n ofcoz when its chicken I dont think abt Maggie.. Edited by komalash - 15 years ago